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Modern food microbiology / James M. Jay.
Material type:
TextPublication details: New York : Van Nostrand Reinhold, c1986.Edition: 3rd edDescription: xiv, 642 p. : ill. ; 25 cmISBN: - 0442244452 :
- QR115 .J3 1986
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Community Heath Nurses Training College-Tamale Library | QR115. J11 (Browse shelf(Opens below)) | Available | 00570 |
Includes bibliographies and index.
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